Krug 2011 Brut Champagne

Marco Andretti — Tried this at a tasting and I'm ruined

10/10

Had this at a champagne tasting event and now everything else tastes flat to me. The way the fruit and acidity are balanced is just perfect. There's a richness from the lees ageing that gives it so much character. I'm saving up to buy a bottle of my own, 12.5% ABV but it drinks like pure luxury.

Samir Patel — Worth every penny for a special night

9/10

Bought this for our 10th wedding anniversary and wow, it did not disappoint. The bubbles are so fine and elegant, and there's this amazing depth of flavour that just keeps going. At £346 it's obviously not an everyday bottle but for a once-in-a-lifetime occasion? Absolutely worth it.

Ingrid Holm — Best champagne I've ever had

10/10

My boss opened this at a work dinner and I honestly didn't know champagne could taste like this. So much going on — layers of fruit and this beautiful acidity that keeps everything fresh. The finish just lingers and lingers. I get why people lose their minds over Krug now.