English sparkling from Dorset — traditional method, chalky terroir, and genuine Champagne rival quality.
The nose shows green apple, toast, lemon. The palate is crisp — apple, brioche, fine bubbles, chalky mineral. The finish is long and toasty.
Green apple, toast, lemon.
Crisp — apple, brioche, fine bubbles, chalky mineral.
Long and toasty.
English sparkling from Dorset — traditional method, chalky terroir, and genuine Champagne rival quality.
The nose shows green apple, toast, lemon. The palate is crisp — apple, brioche, fine bubbles, chalky mineral. The finish is long and toasty.
New World Wine, Australian, New Zealand, South African, South American, Natural Wine, Orange Wine, Biodynamic