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Roucas Toumba Vacqueyras La Grande Terre 2023: A Red of Genuine Distinction

Roucas Toumba Vacqueyras La Grande Terre 2023: A Red of Genuine Distinction

8 /10
EDITOR
8.1 /10
COMMUNITY (8)
Vineyard: Roucas Toumba
Type: Red
ABV: 14.5% ABV
Price: £31.50
Grape Varieties: Blend

Tasting Notes

Nose

Intense aromas of black fruit compote, liquorice, leather, and a whisper of smoked paprika

Palate

Bold and expressive with black fruit intensity, smoky oak, and savoury depth, framed by well-judged tannins

Finish

Smooth and lasting, with a final note of blackcurrant, tobacco leaf, and warm cedar

First Impressions

Roucas Toumba Vacqueyras La Grande Terre 2023 arrives at £31.50 for 75cl, and at this price, it needs to offer genuine quality to stand out in a crowded market. The 2023 Vacqueyras La Grande Terre Roucas Toumba has aromas of blackberry, liquorice and dried cherries on the nose. The palate is powerful and composed of cinnamon, rosemary, cherry y

France's winemaking heritage needs no introduction, but the best producers continue to find new ways to express their terroir while honouring centuries of tradition. Roucas Toumba is a name worth knowing in this context.

On the Nose and Palate

The nose offers intense aromas of black fruit compote, liquorice, leather, and a whisper of smoked paprika. Moving to the palate, the wine is bold and expressive with black fruit intensity, smoky oak, and savoury depth, framed by well-judged tannins. The finish is smooth and lasting, with a final note of blackcurrant, tobacco leaf, and warm cedar.

Food Pairing and Serving

This pairs beautifully with roasted red meats, aged cheeses, and hearty stews. Serve at around 16–18°C, and consider decanting for 30 minutes to let the aromas fully develop.

The Verdict

Roucas Toumba Vacqueyras La Grande Terre 2023 earns a well-deserved 8 out of 10. This is an outstanding red that delivers its blend with genuine conviction and craft. At £31.50, this is a serious wine that justifies the investment. Whether you're building a cellar or simply looking for something excellent to drink tonight, this bottle earns its place.

Where to Buy

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Joe Whitfield
Joe Whitfield
Editor-in-Chief

London Dry, Distillery Heritage, Industry Analysis, Spirits Editorial

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Community Reviews

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Alex Ramos VIPsAllowed - Good but bit pricey
7/10

It's a solid wine, don't get me wrong. Lots of blackcurrant and a nice smoky finish that hangs around. But for over thirty quid I'd probably want it to be a tiny bit more exciting? I've had Rhône blends at £20 that come close.

24 March 2026
Petra Novak VIPsAllowed - Decent Southern Rhône
7/10

Nice enough Vacqueyras. Dark fruit, bit of liquorice, the usual suspects for this style. Tannins are well behaved and the finish is long. I just feel like you can find similar quality for a bit less if you shop around. Not bad though, wouldn't turn it down.

15 March 2026
Ravi Krishnan VIPsAllowed - Absolutely stunning
9/10

Recommended by a friend who knows her wines and she was spot on. The blackcurrant and leather combo is gorgeous, and it's got this lovely cedar warmth on the finish. Shared it over a Sunday roast and we ended up ordering two more bottles. At £31.50 it feels like a bargain for this quality honestly.

12 March 2026
Noah Williams VIPsAllowed - Blown away by this
9/10

Picked this up after the guy at my local wine shop recommended it and wow. Seriously dark fruit flavours, almost like a blackcurrant jam but in the best way. The smokiness really comes through too. At £31.50 it's not an everyday bottle but it's worth every penny for a special occasion.

3 March 2026
Natasha Volkov VIPsAllowed - Birthday treat that delivered
9/10

My partner got me this for my birthday and it's one of the best reds I've had in ages. Really rich and dark with this tobacco and cedar thing on the finish that just keeps going. The 14.5% ABV sneaks up on you though, fair warning!

9 November 2025
Ayako Hirano VIPsAllowed - Great with a slow-cooked lamb
8/10

Bought this for a dinner party and it went down really well with the lamb shoulder I'd been cooking all day. Big bold red with loads of dark fruit and a kind of leathery, savoury thing going on. Would definitely buy again.

31 October 2025
Daniel Oyama VIPsAllowed - Proper grown-up red
8/10

Saw this on a restaurant menu and looked it up afterwards to buy a bottle for home. It's got that smoky paprika note that I really liked, and the tannins are smooth enough that you don't need to age it. Goes brilliantly with steak or even just a cheeseboard.

29 September 2025
Emily Thomas VIPsAllowed - This one's a keeper
8/10

I don't know loads about wine but I know what I like and I really liked this. It's bold and fruity without being sweet, and there's a sort of warm spicy thing at the end. Opened it with pizza night which is probably not what you're meant to do but it worked great.

28 September 2025

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